n.[生化]肌動(dòng)球蛋白；肌纖凝蛋白
The effects of trehalose on actomyosin of salted pike eel muscle were first investigated. 本實(shí)驗(yàn)研究了海藻糖對鹽漬海鰻肌動(dòng)球蛋白的影響。
