n.香郁；富于香料；火

For that extra spiciness, add powdered nutmeg to taste. 至于要得到那種額外的香味，酌量加入肉豆蔻粉。

For that extra spiciness,it need adding powdered nutmeg to taste. 要得到那種額外的香味，需要按照口味加入肉豆蔻粉。

The nose is supple, delicate, with red fruits and spiciness. 酒體呈石榴紅色，芳香柔和精美，帶有紅果和香辛料的味道。

The most distinguishing feature of the Korean food is the spiciness. 韓國食物最顯著的特點就是味道辛辣。

It should age well, enabling the hints of spiciness to develop further. 適宜的保存時間以保證香味更長久。