adj.有些酸味的

The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive. 研究了活性乳酸菌飲料的生產(chǎn)工藝,對(duì)菌種、穩(wěn)定劑和酸味劑進(jìn)行了篩選,確定了工業(yè)化可行的生產(chǎn)工藝。

In the cup quietly acidy, elegantly crisply sweet, deeply floral, with distinct peach-toned fruit and hints of cocoaish chocolate that carry into a long, flavor-glistening finish. 酸度適度，甜味干脆，花香深郁，帶有顯著桃基調(diào)的水果香味以及可可巧克力風(fēng)味使得咖啡的綜合口感綿長(zhǎng)，回味無(wú)窮。。

It is suggested that assembly of nano-zeolite on the matrix could be a potential way to making composite with proper structure, high acidi... 認(rèn)為將納米分子篩通過(guò)原位晶化技術(shù)組裝到一定基質(zhì)上,使其具有梯度分布的孔結(jié)構(gòu)、合適的酸性和高的水熱穩(wěn)定性,將會(huì)成為今后發(fā)展的趨勢(shì)。

liquor acidi citratis dextrosi anticoalans [醫(yī)] 抗凝枸櫞酸葡萄糖溶液

Pulvis Acidi Borici et Zinci Oxydi 硼酸氧化鋅粉, 撲粉