賴塔

Serve hot with raita, papadum and vegetables salad or pickle. 趁熱享用，可伴以印式薄餅和雜菜沙律或漬物。

A princely Moghul dish succulent lamb cubes marinated with masala, saffron and spices, then steam baked with basmati rice served with raita. 穆格王室菜系，將多汁的羊肉丁浸在瑪莎拉，藏紅花，香料中，與巴納斯巴蒂米飯一起蒸煮，并配薄荷酸奶

Heat the non-stick pan and cook both sides until light golden with or without butter. Serve hot with any kind of curry, salad, pickle or raita. 熱鍋下油，放入面餅煎至兩面金黃（可涂或不涂牛油），趁熱享用，可伴以任何種類的咖喱、沙律、酸甜醬或乳酪佐料。

Fujiyama Raita 藤山雷太(1863-1938),日本人,財閥。