n.皺胃

Chymosin used traditionally in cheese making is an aspartic protease extracted form abomasum of suckling calves. 傳統(tǒng)干酪加工中使用的凝乳酶是從犢牛皺胃中提取出的一種天冬氨酸蛋白酶。

While causes of abomasum diseases were analyzed, and strategies were suggested for prevention and cure. 同時(shí)進(jìn)行了病因分析和討論，并提出了建設(shè)性的防治對(duì)策。

Results showed that there were an obvious relationship among abomasum diseases with raising management, parities, milk yield, and onset period. 調(diào)查結(jié)果表明：飼養(yǎng)管理、胎次、泌乳量、發(fā)病時(shí)期與真胃疾病有較大關(guān)系。

The third division of the stomach of a ruminant animal,located between the abomasum and the reticulum. 重瓣胃反芻動(dòng)物的第三胃，位于皺胃和網(wǎng)胃之間。

The third division of the stomach of a ruminant animal, located between the abomasum and the reticulum. 重瓣胃反芻動(dòng)物的第三胃，位于皺胃和網(wǎng)胃之間